Results 11 - 20 of 71 for long squash

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Mix the meat, rice, onions, parsley, basil, mint, salt and pepper together in a bowl. Take the zucchini and cut in half crosswise and ...

Trim ends off squash; cut squash in half ... parsley, 1 clove minced garlic, 1 teaspoon dry basil, 1/2 teaspoon oregano. Salt and pepper to taste.

Combine first 6 ingredients in ... 2 hours. Cook squash in large pot of boiling ... Brush vegetables and seafood with marinade. Serve immediately.

Cut squash in half lengthwise on cutting ... lengthwise and sprinkle with nuts. Garnish with celery leaves and apple wedges. Makes 8 servings.



Preparation time: 1/2 hour. Saute ... add cubed summer squash and water, salt and pepper ... and stir and serve. Serves 6. Excellent side dish.

Pour oil in pan; put burner on low. Grate squash on coarse part of grater. ... frying. The longer squash sets after grated, the more liquid they get.

Trim necks off squash; hollow inside out with ... loosely (about 3/4 full). Place upright in pan; pour tomato juice over all. Cook until tender.

Spray casserole dish with Pam. Mix all ingredients raw together, except for onions (Put on top). Also cheese if desired. Bake at 350 ...

In uncovered wok, heat 1 tablespoon of corn oil. Add meat, stir fry quickly until done. Remove from wok. Heat remaining 2 tablespoons corn ...

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