1. Saute garlic and red pepper flakes in hot butter ... until smooth. Add shrimp, peas, parsley, salt, nutmeg, ... 4. Meanwhile, cook linguine in a large pan of ... pasta with hot sauce. Toss well to coat. ... fat, 368 mg. sodium.
Prepare white sauce and keep warm. WHITE SAUCE: ... low heat, add shrimp and chopped garlic. Cook until shrimp turn red, add wine and place pan aside. Cook linguine in boiling water al dente. ... sauce. Sprinkle with cheese.
Cook and stir onions in ... cook scallops and shrimp in same skillet over medium-low ... some of the sauce into yolks; stir back into ... remaining ingredients except linguine. Pour over linguine in ... toss gently to coat.