Results 11 - 20 of 22 for lemon bars blueberries

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Preheat oven to 375 degrees. ... filling. Bake at 375 degrees for 15 minutes. Cool. Cut into bars, about 2 x 1/2 x 2 inches. Refrigerate. 40 bars.

Preheat oven to 350 degrees. ... fluffy. Add eggs, lemon peel and vanilla; beat until ... fruit. Bake 25 to 30 minutes until set. Cool on rack.

1. Preheat oven to moderate ... egg, sugar and lemon rind in a medium size ... Cool on a wire rack. Cut into bars. Refrigerate. Makes 48 bars.

Cream together sugar and butter ... warm spread with Lemon Frosting. Cool and cut into ... milk if necessary to make of spreading consistency.

Cream together sugar and butter ... warm, spread with Lemon Frosting. Combine 1 1/4 cups ... necessary to make spreading consistency. Makes 48 bars.



Preheat oven to 350 degrees. ... egg, sugar and lemon rind in a medium bowl ... minutes. Cool on wire rack. Cut into bars. Refrigerate. Makes 48.

In a mixing bowl, stir ... pie filling. Stir lemon or orange peel into pie ... drizzle icing over bars. In a mixing bowl, ... to make desired consistency.

Cream together butter and brown ... Add egg, milk, lemon juice and vanilla to cheese ... mini paper cups as finger food. Makes 6 to 8 servings.

Heat oven to 350 degrees. ... Add egg, milk, lemon juice, and vanilla. Beat thoroughly ... minutes. Baking time: 25-30 minutes. Chilling time: 1 hour.

Heat oven to 375 degrees. ... inch pan. Rinse blueberries (from mix) with loater. Drain ... combine jam and lemon. Fold in berries. Spread ... x 2 inch bars. Sift with confectioners' sugar. Makes 32 bars.

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