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leftover gravy
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leftover gravy
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11.
LEFTOVER ROAST BEEF CORNISH PASTIES
Using large bowl combine all ... enough of the
gravy
to make it relatively moist. ... cold in your lunch pail with some brown bread or cole slaw
Ingredients: 8 (made ...)
12.
BEEF TIPS
Cut up beef tips into ... and the brown
gravy
mix. While this is on ... and set aside. Place a large amount of rice with beef on top on a plate.
Ingredients: 6 (cup. .. noodles .. paprika .. steak ...)
13.
SHEPHERD'S LEFTOVER TURKEY PIE
In a sauté pan on ... pepper. Stir in
gravy
. Let simmer for about ... Variation: Top with your choice shredded or grated cheese if so desired.
Ingredients: 7 (onion .. turkey ...)
14.
EASY LEFTOVER THANKSGIVING DINNER CASSEROLE
This recipe uses most of the
leftovers
that you'll have after Thanksgiving ... layer. Spoon the
gravy
over the turkey layer. Then ... about 30 minutes! . Smith
Ingredients: 6 (gravy .. pieces .. potatoes ...)
15.
SHEPHERD'S PIE
Saute the onion in oil ... in the beef,
gravy
, Worcestershire sauce, parsley and ... minutes at 400 degrees until the potatoes are puffed and golden.
Ingredients: 10 (gravy .. milk .. oil .. rosemary .. sauce ...)
16.
CHICKEN OR TURKEY CASSEROLE WITH WALNUTS
Mix rice, olives, nuts, and chicken in a bowl. In another bowl, mix the soup, chicken, or turkey broth and parsley. In a medium casserole ...
Ingredients: 8 (bit .. cheese .. meats .. pieces .. rice .. soup ...)
17.
CHICKEN DIVAN
Mix
gravy
with mayonnaise and sour cream. ... through, about 30 minutes. (May be microwaved also, for about 10 minutes, covered with plastic wrap.)
Ingredients: 8 (cheese .. cream .. gravy .. mayonnaise .. rice ...)
18.
MIKE MULLIGAN STEW WITH DROP DUMPLINGS
Put potatoes, onions, meat and ... over. Stir in
gravy
and peas. In a medium ... low from simmering add enough to cover ingredients plus 1 inch.
Ingredients: 10 (meat .. milk .. optional ...)
19.
SHEPHERD'S PIE
Saute the onion, garlic and ... tender. Add lamb,
gravy
, parsley, salt and pepper. ... You do not have to add egg yolks to the mashed potatoes.
Ingredients: 11 (celery .. gravy .. lamb .. onion .. parsley .. potatoes ...)
20.
MEAT PIE
Prepare
gravy
according to package directions. Add ... Bake at 425 degrees for 30-40 minutes or until crust browns and filling begins to bubble.
Ingredients: 4 (beef .. broth .. vegetables ...)
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