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Results 11 - 20 of 69 for lamb seasoning
In a 2-quart saucepan, combine all ingredients except lamb and simmer uncovered for 20 ... cooked to medium. Slice fairly thin on a slight diagonal.
Place lamb chops in 12x8 inch utility ... vinegar, onion, lemon-pepper seasoning, lemon juice, garlic, rosemary ... until chops are done. Serves 4.
13. IRISH LAMB STEW
Brown lamb in butter until no longer ... cornstarch and browning sauce in small bowl. Add to stew and continue cooking until sauce is thickened.
In large pot or kitchen sink, soak leg of lamb covered with cold water and ... garlic into cuts. Season all over with onion, tenderizer, ... cook 20 minutes more.
Mix above, shake well and pour over lamb, marinate overnight. Before roasting, ... 325 degree oven until tender, about 4 hours for a whole leg.
Mix lemon juice, grated onion, ... pepper. Pour over lamb in a large shallow dish ... desired degree of doneness, basting occasionally with marinade.
In bowl season lamb chops with all the above ... in oven. When dry pour rest of bar-b-q sauce. Bake until done. Serve with rice and vegetables.
Wipe shanks and arrange in baking dish. Mix spices and wine and pour over shanks. Cover and bake in 400 degree oven for 1 hour. Turn heat ...
Pour the oil into a casserole, and when it is hot, fry a couple of garlic cloves in it and then set them aside. Cut the meat into small ...
Saute onion in butter in large skillet. Set aside. Season chops with 1/2 teaspoon salt ... Cover. Bake at 350 degrees for 1 hour and 15 minutes.
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