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Results 11 - 20 of 78 for juice onion
Place 1 cup tomato juice in electric blender. Add other ... about 1 minute. Combine with remaining juice. Chill well. Yield: 12 (4 ounce) servings.
Brown meat and drain. Add to juice. Dice vegetables to juice. ... vegetables are tender. Amount of vegetables will vary with individual taste.
Wash tomatoes and remove stems ... tomatoes, celery, and onion. Cover and cook slowly ... mill to extract juice. Measure 12 cups. Boil ... minutes. Makes 5 pints.
Skin tomatoes. Cut tomatoes into ... food mill. Return juice to pot and boil. Pour ... minutes at 5 lbs. or boiling water bath for 35 minutes.
Saute onion and celery in butter in ... transparent. Add tomato juice and next 4 ingredients. Bring ... celery leaves, if desired. Yield: 10 cups.
Put all ingredients except lemon juice in pan; bring to boiling ... tomato juice is too thick, add a small amount of water. Serve cold or hot.
Saute onion and celery in butter in ... transparent. Add tomato juice and next 4 ingredients. Bring ... celery leaves, if desired. Yield: 10 cups.
Brown pork chops, salt and ... inch slice of onion on top of each pork ... Add the tomato juice to the top of the ... different times as needed.
Peel and chop onions. Cut celery into half ... mixture. Heat until juice from tomatoes runs freely. Put ... bath canner. Makes about 7 quarts.
20. AU JUICE
Simmer above in covered pan for 10 minutes. Serve with thinly sliced medium rare roast beef.
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