Results 11 - 20 of 62 for jam pound cake

Previous  1  2  3  4  5  6  7   Next

1. In 1-cup measure, combine ... serrated knife, cut pound cake horizontally into 3 layers. 2. ... whisk, stir raspberry jam until smooth. Spread bottom layer ... Cover bowl and refrigerate.

Line trifle dish (or other ... lady fingers or cake slices. Sprinkle with sherry or ... or puddings). Spread jam over bottom layer of lady ... extract instead of vanilla.

Cut pound cake crosswise into 1/2 inch-thick-slices. Cut ... Spread 1 tablespoon jam over. Top with 1 heaping ... remaining berries, almonds and mint.

Spread jam on lady fingers (cut side, ... bowl with the cake, bottom and sides. Sprinkle ... Garnish with slivered almonds and reserved fruit.

Slice cake into thin layers. Spread each generously with jam. Place bottom layer in ... whites into cream. Pile over trifle. Top with Jello squares.



Simple Pound Cake recipe follows. Cut up pound ... of preserves or jam. 2. Make 1 to ... leaves. It looks so pretty. This is always a great hit!

Slice or cube cake and sprinkle it with rum, ... dish. Spread with jam, jelly or preserves (same ... peaches, apricots, blueberries, or pineapple.

Heat oven to 325 degrees. ... Remove. Freeze one cake for future use. Prepare pudding ... Spoon 1/2 of jam over pieces, spread with 1/2 ... small servings if doubled.

Layer bottom of large glass fruit bowl with cake. Spoon jam and sherry over cake. Drain ... except the whipping cream. Will serve at least 20.

Cut pound cake lengthwise into 4 slices. Spread raspberry jam between layers of cake. In ... minutes. Frost cake and refrigerate at least one hour.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index