Results 11 - 20 of 48 for how to season almonds

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Cut chicken into small cubes. ... eggs, celery, and almonds. Place mixture in a ... 325°F for 20 to 30 minutes or until hot and bubbly. Makes 8 servings.

Beat one large egg white ... 3 cups whole almonds, tossing to coat. In a small bowl, ... apart. Cool completely and store in airtight container.

In pan, large enough to hold 3 or 4 cups ... 1 minute (or longer depending on how crispy you like the veggies). Serve over rice. Serves 4 or 5.

Dissolve 3/4 cup of sugar ... stirring. Bring syrup to boil until it turns golden. ... in vanilla and almond extract. Pour through sieve into ... mint sprigs if desired.

Pour soup in bottom of ... seasoned salt. Lay on top of soup. Drizzle with butter. Sprinkle almonds on top. Bake in 350 degree oven for 1 hour.



Saute onion, celery, and almonds in butter. Mix the crumbs ... Add the vegetables to the crumbs and mix well. ... bake alone double the liquid.

Prepare pie crust according to package directions for unfilled one-crust ... crust. Sprinkle with almonds. Store in refrigerator. May ... or until lightly browned.

Heat oven to 450 degrees. Prepare pie crust ... Spoon into cooled pie crust. Sprinkle with almonds. Store in refrigerator. Yield 6-8 servings.

Toss cheese in flour. Combine 3/4 cup cheese, 1/2 cup almonds and remaining ingredients; except pastry, ... baking dish; trim to 1 inch beyond edge, flute. ... Serves 6 to 8.

Dice chicken into 1 inch ... seconds. Add chicken to oil. Stir fry 30 seconds ... Stir-fry until chicken is coated with sauce. Add almonds; serve hot.

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