Results 11 - 20 of 28 for how to fry flounder

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Beat egg and 2 tablespoons oil together. Combine bread crumbs and the 4 seasonings. Dip dry fillets first into egg mixture, then in cheese ...

Combine butter, lemon juice, pepper, paprika, basil and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in ...

Combine butter, lemon juice, pepper, paprika, basil and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in ...

Combine butter, lemon juice, pepper, paprika, basil and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in ...

Thaw fish, if frozen. Separate ... baking dish. Drizzle melted butter evenly over fish. Bake in 500 degree oven for 8 to 10 minutes. 4 servings.



Combine canola oil, lemon juice, ... uncovered in 475 degree oven for 15 minutes or until fish flakes easily with a fork. Makes 2 to 4 servings.

Mix water, egg and milk ... in flour mixture. Fry in hot oil, deep skillet ... until thoroughly cooked, depending on thickness, 3 to 5 minutes.

Brush fish all over with mayonnaise. Roll in combination of bread crumbs and paprika. Spray foil-covered pan with cooking spray. Arrange ...

Grease the bottom of a casserole with butter and slice a small onion thin, lay the slices in the bottom, sprinkle with seasonal salt, lay ...

Put enough water to cover all ingredients in large ... few minutes. Put in fish and eggs. Don't stir much now. Cook slowly for 30 minutes longer.

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