Results 11 - 20 of 46 for hot italian sausage peppers

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Saute onion and garlic in ... they soften. Remove sausage from casing. Mix sausage, cooked ... cabbage is tender and sausage mixture is cooked.

Wash and remove seeds from peppers. Stuff peppers and lay ... after baking. Serve warm, cool, or freeze if you like. Thaw and reheat if frozen.

Brown sausage in heavy skillet, pour off ... reduce heat. Add pepper, onions, tomatoes, macaroni and ... melts. (Half recipe for small family.)

Cook pasta according to directions. ... stir fry green pepper, red pepper and onion ... Toss pasta and sausage with cooked vegetables in large ... again and serve immediately.

Mix ground Italian sausage and ground beef together. Make ... tomatoes, paste, salt, pepper, sweet basil and garlic ... and mild banana peppers.



Mix all but cheeses. Form into patties. Fry patties until brown. Pour spaghetti sauce over them in a 9"x13" pan and bake for 2 to 3 hours ...

In large saucepan or Dutch ... bacon aside. Brown sausage in same pan. Drain sausage, ... beef, onions, green peppers and garlic. Add the cooked ... simmer 30 minutes more.

Mix well and form patties. ... add jar of Ragu spaghetti sauce and simmer 1 hour. Serve on Italian bread and top with grated Mozzarella cheese.

Mix wel, form into patties (approximately 5 per lb.), bake in 350 degree oven about 20 minutes, then finish cooking patties in your sauce. ...

Make into patties, brown. Add spaghetti sauce, simmer 1/2 hour. Serve on buns or French bread.

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