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Results 11 - 20 of 54 for hot ground beef sandwich
MEATBALLS: Preheat oven to 375 degrees. Combine beef, egg, garlic, onion, crumbs, ... heated through. Remove lemon slices. Yield: 6 sandwiches.
Butter the bun on bottom ... and onions. Close sandwich and wrap in tinfoil. Bake at 350°F for around 15 to 20 minutes or until heated through.
Preheat oven to 350°F. In large bowl, combine tuna, celery, onion, cheese, olives, mayonnaise and pepper. Divide tuna mixture evenly among ...
In a Dutch oven, melt butter over medium heat. Brown roast on all sides. Add remaining ingredients except rolls; cover and simmer until the ...
15. PIZZA
1. SAUCE: In a pan ... directions on the hot roll mix box. Makes enough ... crusts are golden. Cut each into 8 wedges. Makes 8 main dish servings.
Place roast in roasting pan; ... garlic salt, and hot sauce to pan drippings; stir ... heat; spoon juices and meat over buns. Yields 8- 9 servings.
Cook and drain fat. Add: 3/4 tsp. garlic powder 1 tsp. Worcestershire sauce 1 tsp. oregano Mix and spread on 2 loaves of party rye. Put on ...
Combine meat, cheese and vegetables; ... Broil 8 to 10 inches from heat until mixture is hot and bubbly, about 5 minutes. Makes 12 sandwiches.
In large skillet, cook beef and onion until brown. Drain, ... consistency. Spoon meat mixture into rolls. Top with lettuce, if desired. 4 servings.
MICROWAVE: Combine all ingredients except beef in 1/2 quart casserole dish. ... power for 10 minutes or until flavors blend. Makes 6 to 8 servings.
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