Results 11 - 20 of 28 for homemade hot sausage

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Preheat oven to 400 degrees. Mix Bisquick and hot water. Flour may be added ... Brown hamburger and sausage in the same pan. Cut ... crust begins to brown.

Put all ingredients into a ... mix. Cut up sausage into small pieces, stir together ... recipe. Add to sauce and cook slowly all day, 6 to 8 hours.

Mix cheeses, eggs, parsley and ... directions, drain. Cook sausage and beef, drain; add onion ... longer. Let stand 10 minutes before cutting.

Also will need: Mix in ... to sauce. Cook sausage and beef, add to sauce. ... hour or until cheese is brown. Sauce may be frozen for up to a week.

Fill pot with a layer ... water. Then add sausage, 3 tablespoons pepper, garlic ... stirring occasionally. Taste and if desired, add more spices.



Cook sausage and hamburger. Drain well and ... pieces). Add spaghetti sauce and any other ingredients desired. Cook until hot and/or ready to serve.

Mix cheese, eggs, parsley and ... directions, drain. Cook sausage and beef, drain ingredients to ... longer. Let stand 10 minutes before cutting.

Prepare crust. Place in quiche ... a skillet cook sausage, onions, and garlic until ... is melted; add hot pepper sauce. Gradually blend hot ... degrees for 20-25 minutes.

Save water and add to finished product if that flavor is desired. NOTE: In traditional Italian recipes, chopped onions and Arborio rice are ...

Saute garlic and chopped onions ... oven, drain. Brown sausage in the oven, poke with ... dish. Yield: enough for 3 dinners, freezes beautifully.

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