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Results 11 - 20 of 52 for homemade beans
Cook beans in water until tender. Layer beans with meat, brown sugar and molasses. Bake at 300 degrees approximately 3-4 hours or in crock pot.
Put salt pork at bottom of bean pot. Cover beans over the salt pork, add ... bake for 8 hours at 225 degrees. Bake uncovered for 1 to 2 hours.
Soak beans overnight. Add water to cover ... When beans become soft add ham or bacon chunks. Cook 4 hours at 350 degrees. Add water when needed.
Soak 1 pound of beans (dry) overnight. Drain beans. Put ... ingredients. Bake in oven at 325 degrees for 8 hours. Add warm water when necessary.
Pour baked beans into greased baking pan. Add ... and mix well. Cover with strips of bacon. Bake in a slow oven until bacon is crisp and brown.
Soak beans overnight in water. Drain next ... water until beans are covered. Bake at 350 degrees for 5 hours. Add water if necessary to loosen.
Put lima beans in pot covered with water ... pan with all ingredients and bake at 325 degrees for 3-4 hours. Add water if beans begin to dry out.
In a saucepan, put 2 ... potatoes; cook 8 minutes. Add the ham, onion, pepper, soup beans, and 1 1/2 cans of water. Simmer about 15 to 20 minutes.
Pour all of beans into roaster. Add fried and ... are consistency of homemade beans. Stir occasionally so beans ... and refrigerated and reheated.
Wash beans and place in large bowl. ... Place in large casserole dish and bake at 250 degrees for 5-6 hours, stirring once every 30 minutes. Serve.
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