Results 11 - 20 of 78 for home made wontons

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These are especially good with ... Parmesan cheese! Lay Wonton wrappers on a flat surface. ... Boil for 5 minutes. Drain and serve. Makes 16.

For Vegetable Stock: Boil the ... after boiling. For Wontons: Mix the plain flour, ... wontons you have made, place 1 wonton into ... a lot of proteins

Combine all ingredients with mixer. ... of mixture on wonton skin. Fold into triangle point ... sheets of waxed paper and cooked at a later date.

1. To make sauce, in ... center of each wonton wrapper. Moisten edges with water, ... degrees. Cook 4 wontons at a time for 1 ... and serve with sauce.

Combine bananas, coconut, cinnamon and raisins together. ... tablespoons mixture onto wonton. Fold and seal. Deep fry until light golden brown.



Low Cholesterol. Makes 25 appetizers. ... cheese. 3. Keep wonton wrappers covered with plastic wrap ... seal. Cover filled wontons with plastic wrap while working ... minutes or until crisp.

Chop and mix kamaboko, Spam, water chestnuts and green onions. Fill into wonton wrappers. Deep fry until golden brown.

Toss all salad ingredients together, except the wonton strips in large bowl. Shake ... serving. Add fried wontons just before serving. Serves 12.

In skillet, cook and stir ... the filling on wonton wrapper. Lightly brush edges with ... to seal. Place wontons on a greased baking sheet. ... Make ahead and freeze.

Mix ingredients. Put in microwave ... becomes cold. Fill wonton skin with about 1 teaspoon ... skins are chilled at least 30 minutes before frying.

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