Results 11 - 20 of 21 for ho cake icing

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Bake cake in 13 x 9 inch ... water 1 1/2 to 2 c. powdered sugar Add above butter and beat until smooth. Pour over cooled topping and refrigerate.

Bake Devil's Food cake as directed. Use 9 x ... cooled flour mixture and beat well. Spread on cake and refrigerate 1 hour. Spread on cake and serve.

Prepare cake according to package directions. Spread ... confectioner's sugar 2 1/2 tbsp. hot water Spread over filling and refrigerate again.

Bake in long cookie sheet ... cook until thick. Cool. 1 1/2 c. Crisco 1 stick butter Cream then add to mixture above. Put this on top of cake.

Bake cake mix as directed in 11 ... milk and flour mixture, beat until creamy, put on top of cake mix, chill - then add icing. Keep refrigerated.



Bake a chocolate cake on cookie sheet for 15 ... until done. Cream icing - cook together on stove ... refrigerate until serving or keep frozen.

Bake cake in 14"x18" in pan at ... clean. Cool. Make icing; cream together butter, Crisco, ... runny, but it sets up quickly, in refrigerator.

Mix and bake in greased ... Spread on cooled cake. Place in refrigerator until ... until spreading consistency. Ice cake quickly (1/4 cake at a time) as icing hardens very fast. NOTE: Requires ... only eat one piece.

Mix crackers and butter. Pat ... minutes at 350 degrees. Blend pudding and milk, stir in ice cream. Pour mixture into pan and chill overnight.

Crush crackers. Melt butter and ... thawed butter pecan ice cream. Whip this all together ... crumbs on top. Refrigerate overnight. Serves 8-10.

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