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Results 11 - 20 of 63 for heart tomato
If canned shrimp are used, ... add shrimp, artichoke hearts, tomatoes, chicken broth, and ... for 1 hour, or until chicken is tender. Serves 4-6.
Slice hearts of palm, cut up broccoli, ... and add olives, salt (to taste) and Italian dressing. Refrigerate 4-6 hours and serve. Serves 12-14.
If heart can't be found you can ... Add remaining ingredients and bacon. Cover and simmer for 45 minutes. Serve with spaghetti or rice. Serves 5.
Prepare heart for stuffing. Slice heart in ... Dutch oven. Cover heart with tomatoes and add remaining ingredients. Cover; simmer 2 1/2 hours.
Saute onion and garlic (diced) ... Add chopped artichoke hearts and saute 10 minutes on ... with sauce and toss with Parmesan cheese. Serves 6.
In stock pot, combine tomatoes, tomato paste, oregano, basil, black pepper, ... minutes. Add artichoke hearts and clams. Heat. Divide pasta ... with parsley. 8 servings.
For crust, heat oven to ... two cans of heart of palm (chopped into 1/2 ... Baste with 1 egg yolk and bake for 45 minutes. Makes 6 to 8 servings.
Prep 20 Min. + Chilling/Cook ... until well blended. Stir in turkey, artichokes and peppers; chill. Serve with hearts of palm and tomatoes. 6 cups.
In large bowl mix oil, ... and pepper. Cut hearts of palm, tomatoes and avocados ... cover and refrigerate up to 3 hours. Serves 10 as side dish.
Saute onions until tender, add garlic and cook 2 more minutes. Add tomatoes, salt and pepper and heat 5 minutes. Reduce heat, add shrimp ...
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