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Results 11 - 20 of 114 for hamburger egg
Peel egg plant, cut up and boil ... crumbling potato chips on top and bread crumbs (which have been soaked in melted butter). Bake for 30 minutes.
Wash vegetables thoroughly, dice and ... Wrapping Wei Chuan Egg Roll Shells: Separate egg roll ... tighter you roll them the better they will cook.
Saute hamburger in a large pot, drain ... skin from the egg plants, cut plants to 1/2 ... Bake at 325 degrees for 30 minutes. Serves with salad.
Chop all ingredients fine. No ... uncooked vegetables. Fill egg roll wrappers with mixture. Wrap ... beef. Use pork or shrimp or both, chop fine.
In wok brown hamburger and drain; set aside. Saute ... mix in each egg roll skin; roll as directed ... Chinese mustard and sweet and sour sauce.
16. EGG ROLLS
Fry the garlic, onions, ginger ... by tablespoonfuls onto egg roll wrappers and roll up envelope style. ... until golden brown. Serve with rice.
In large skillet brown ground ... a teaspoonful into egg roll wrappers and fold into ... shortening until golden brown. Serve with taco sauce.
1. In a small bowl, ... large bowl, beat egg well. Add black mushrooms, noodles, ... edge and press edge to seal. Repeat with remaining wrappers.
Combine cornstarch, soy sauce, sugar, ... filling mixture on egg roll wrapper. Wet edges of ... juice. Add to sauce. Stir and heat until thickened.
Brown hamburger and drain off grease. Shred ... set aside. Mix egg, water, and cornstarch in ... use wonton noodles instead of egg roll wrappers.
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