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Results 11 - 20 of 51 for grilled veggies
Place steaks in a large ... hot or gas grill has reached 400°F, remove steaks ... potato salad. Process all ingredients in blender until smooth.
12. GRILLED POTATOES
Combine ingredients in a medium ... Meanwhile, light the grill on high setting. Spray or ... balsamic vinegar and use it as a marinade for meat.
Cut wings at joint and discard tips. Deep fry wings until crisp in 355-360°F oil. Dredge wings in flour seasoned with garlic powder, ...
14. GRILLED VEGGIES
Cut six 12x12 inch sheets ... potato. Put large pat of butter on top of vegetables. Salt to taste. Fold and seal. Place on grill for 30 minutes.
15. GRILLED VEGGIES
Place 1/4 of cabbage, carrots, ... of butter over veggies; salt and pepper. Seal ... hot coals in grill, turning every 15 minutes. Done in about 45 minutes.
16. MAINER'S HASH
Brown hamburger and boil rice until water is absorbed. In a skillet, combine hamburger, rice, vegetables, BBQ sauce, Ranch dressing and ...
First prepare your sauce. Get a medium/small size bowl. Get the half of stick of butter and melt it in the microwave. Add the bottle of hot ...
Heat the half the oil (3 tablespoons) in a large frying pan over medium heat. Add the onions and peppers and season with salt and cook, ...
Blend salt, ginger, celery, olive ... to absorb marinade. Grill for 30 minutes turning sides ... brown. Now add grilled chicken fillets and sauté more ... bread or boiled rice.
Healthy and delicious! Note: We ... slices that will grill quickly (approx. 1/2-inch in width). ... fish or other grilled vegetables, such as corn on the cob.
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