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Results 11 - 20 of 31 for graham cracker peach dessert
For filling, combine yogurt and dessert topping, peaches, and marmalade. Stir ... Remove from freezer 10 minutes before serving. Makes 1 serving.
Prepare whipped dessert topping according to package. Beat ... Stir in nuts. Pour into pie shell. Top with pie filling. Chill at least 3 hours.
Mix graham crackers with butter and 2 tablespoons ... to marshmallow mixture, peach pie filling, crushed pineapple, and ... on top and refrigerate.
Mix yogurt and Cool Whip together. Pour into graham cracker crust. Freeze. Cut and serve slightly thawed.
15. PEACH DESSERT
Combine graham cracker crumbs, 1/4 cup sugar and ... with layers of peach slices; chill. Mix jello as ... Chill at least 3 hours or overnight.
16. PEACH DESSERT
Crush graham crackers. Stir with flour and ... minutes. Add the peach Jello and food coloring. Let ... pour the glaze over the top. Refrigerate.
17. FRUIT DESSERT
Mix Eagle Brand milk and ... (drained well) into milk-juice mixture. Then fold in the Cool Whip and pour into the 2 graham cracker crusts to chill.
Whip the cream until fluffy ... again. Stir in graham crackers. You may use what ... eaten soon after made. It may be refrigerated before eating.
19. PEACH DESSERT
Combine crumbs, 1/4 cup sugar and butter; press firmly in bottom of 13 x 9 inch pan. Chill 15 minutes. Beat cream cheese and 1/4 cup sugar; ...
20. PEACH DESSERT
Put marshmallows in small bowl ... sliced peaches in graham crackers crust shell. Add powdered sugar ... peaches and refrigerate several hours.
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