Results 11 - 20 of 543 for garlic parmesan pasta sauce

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Combine Italian seasoning, garlic powder and pepper flakes. (Note: ... squeeze jar pizza sauce right out of the bottle ... minutes, or until done.

Place a baking sheet inside ... breadcrumbs, 1/2 cup Parmesan, Italian seasoning, and garlic. In separate shallow dish, ... to 375°F. Combine pasta sauce and red pepper. Spray a ... saturated fat is 3.2g.

Cook manicotti tubes according to ... mushrooms, onion and garlic 2 minutes. Add spinach and ... cup of the sauce in an 11x7x2-inch baking dish. ... used with permission. ®

In a saucepan, add beef ... olive oil, onion, garlic and 1 chopped bell pepper. Saute for 4 minutes. Add sauce, Italian seasoning mix (or ... 5 minutes before slicing.

Preheat oven to 375°F. Combine ... cheese, ricotta cheese, Parmesan cheese and garlic, chopped parsley and red ... 3/4 cup marinara sauce. Place 3 pieces of ... before serving. Serves 8.



Cook sausage in large skillet ... in color. Add garlic, cook and stir 1 ... and simmer until sauce thickens slightly, about 5 minutes. ... pour sauce over pasta; add Parmesan cheese and toss to combine. ... Parmesan cheese. Serves 6.

In a skillet, heat olive oil and whole garlic cloves, turning until garlic is ... remaining ingredients (except pasta) and simmer for about ... with the cooked sauce in skillet until pasta is ... and pepper, to taste.

Peel shrimp and devein. Saute peppers and garlic in hot oil in a ... mustard, and Worcestershire sauce, cook over high heat ... thoroughly heated. Place pasta in a large serving dish, ... parsley. Sprinkle with parmesan cheese. Yields 4 to 6 ... salad and crusty bread

In a large pot bring ... boil. Cook Rigatoni pasta for 11-minutes (or until al ... saute onions and garlic cloves, don't brown. Cook about ... to skillet tomato sauce, basil, oregano, salt and ... and sprinkle grated Parmesan cheese over top.

Dice onions, garlic and red pepper. Sauté onions, ... and melt in Parmesan and cream cheese. Add spices ... fresh chopped parsley. Sauce will thicken upon standing. Add ... for a thicker sauce.

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