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Results 11 - 20 of 24 for fruit pineapple kabobs
In bowl mix first 7 ... Cut crown off pineapple; trim rim away. Cut ... long skewers thread fruits and fish. Place on grill ... marinade. Cook 10-15 minutes.
On 6-inch wooden skewers, alternate honeydew, strawberries, pineapple and cantaloupe. Arrange kabobs on cantaloupe or honeydew half. Yield: 24 kabobs.
Combine first 5 ingredients in ... Thread 2 kiwi fruit quarters, 2 banana slices, 2 ... cubes, and 2 pineapple chunks alternately onto each of 4 (8 inch) skewers. Brush kabobs with syrup mixture, reserving any ... drizzle with remaining syrup.
14. KABOBS
Mix together the oil, lemon juice and thyme in a bowl with the stew meat. Let the meat sit in the marinade for as long as possible, ...
Soak bamboo skewers in water ... from heat. Thread fruit and cheese alternately on skewers. Place kabobs on foil covered grill, brush ... cheese begins to melt.
Combine all ingredients in a small bowl; stir well. Serve over kabobs. Yields 1 2/3 cups.
17. FRUIT KABOBS
Stick the fruit slices on a wooden skewer ... of the skewer with a pineapple and cherry. Be creative. You can use any fruit you like. Serves 2.
Prepare charcoal fire for grilling. ... Thread pieces of fruit on each of four 9 ... turning and brushing with glaze during cooking. 4 servings.
19. FRUIT KABOBS
Arrange the fruit on skewers, brush with butter and broil indoors or out for 5 minutes. Good with barbecued chicken or spareribs.
Cut apple and pear into 21 bite sized pieces. Add lemon juice; toss ingredients. Alternate fruit on 21 skewers. Serve with coconut dressing.
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