Results 11 - 20 of 507 for frozen pies

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Combine thawed Cool Whip, fruit ... Pour into prepared pie shell. Smooth out to edges. ... Also try raspberry, blueberry, or other fruit flavors.

Mix all ingredients. Press firmly into 9 inch pie pan. Chill or bake at ... heat until thick. Remove from heat. Fold in stiffly beaten egg white.

Mix first 3 ingredients with electric mixer. Fold in the Cool Whip. Pour into crust and refrigerate 2 to 3 hours.

In a large bowl, combine ... thoroughly. Put in pie shells and freeze. Remove from freezer 1 hour before serving. Garnish with fresh strawberries.

Whip cheese until soft and ... mix. Pour into pie shell. Sprinkle with chopped peanuts ... storage in freezer, wrap pie in freezer paper or foil.



Add lemonade concentrate, cream cheese and sweetened condensed milk to a blender. Whirl until smooth and creamy. I use hand mixer. Scrape ...

Using electric mixer, combine first ... evenly into 2 pie crusts and refrigerate until ready ... slices and mint sprigs, if desired. Yield: 2 pies.

In medium bowl, fold raspberry ... drizzled over each piece. Any flavor yogurt and corresponding frozen fruit may be substituted for raspberries.

Can do ahead. Must freeze. ... and put into pie shell, piling high. Freeze, then ... plastic wrap. Take out of freezer a few minutes before serving.

In a large bowl whip ... into two graham cracker pie shells. Drizzle chocolate syrup over pie and freeze until firm several hours before serving.

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