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Results 11 - 20 of 25 for frosting from scratch
Preheat oven to 350°F. Grease ... Prepare Sour Cream Frosting. If using butter, have ... with reserved frosting. Frost top and sides with chocolate ... instead of 1/2 cup.
Heat oven to 350°F. Spray ... 15 minutes; remove from pans to wire rack. Cool ... Spread with Buttercream Frosting to within 1/4-inch of edge. ... seal in crumbs. Frost side and top of cake. ... to 2 3/4 cups.
Preheat oven to 350°F. Grease ... to pull away from sides of pan. Cool 30 minutes then frost. Place all ingredients except ... will cause the frosting to be "sugary" or grainy.
Preheat oven to 350°F. Melt ... cool. Stack and frost with chocolate frosting. Cream butter. Add salt ... alternately with milk, beating until smooth.
Preheat oven to 350°F. Mix ... for 1 minute. Remove from heat, add 1 teaspoon vanilla and beat until cool. Spread over cake when it has cooled.
16. SCRATCH BROWNIES
Blend butter, sugar and vanilla ... to pull away from edges of pan. Cool, and frost with Creamy Brownie Frosting. Cut into squares and serve. Yields: about 16 brownies.
Combine flour, baking powder, baking ... to shrink away from the sides of the pan. Cool completely before frosting. Mix cream cheese and ... Can be frozen too.
Preheat oven to 350°F. Grease ... additional milk if needed. Frost between layers, top and sides of cooled cake. Makes 1 (two layer) cake. 's Kitchen
Extremely good. Best to make ... to boil, remove from heat. Stir in flour, sugar, ... 20 minutes before frosting. Combine butter and milk ... pour on cake. GOOD!
Cook cake as directions on box. Cool. Frost with vanilla on first layer. ... sprinkle with rest of candy and on sides. Made for Christmas dinners.
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