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Results 11 - 20 of 51 for fried pork balls
This is a Norwegian family ... as famous. Cut pork into 1/2-inch cubes, fry in ... spoonful of the fried salted pork ready. Flip/plop the ... Carefully form a ball around the pork roughly the ... ketchup if desired. -Thorburne
Mix meatball ingredients in a ... to about golf ball size, should get about 16 ... hours or HIGH for 4 hours. Serve topped with dairy sour cream.
We used to have a ... ground beef, ground pork, bread crumbs and eggs. ... Form into small balls and fry in butter for ... meatballs for 20 people.
(Soak in water with milk ... 16 to 18 balls. Flatten ball into oblong ... rice or French fried potatoes, spinach as a vegetable ... with fresh tomato quarters.
Mix the potatoes and flour ... middle; roll into balls about the size of a ... made from the fried bacon, pork or ham drippings or serve ... and frying in butter.
Heat olive oil in large ... mixture into 24 balls about 1 to 2 inches ... cooked and salted spaghetti or plain as an entree. Yield: 8 servings.
Combine the cream and water ... pepper, salt, beef, pork and onion in a mixing ... into 1 inch balls. Saute in a small ... balls round. Makes 16-20.
Mix together the ground pork, fennel seed, cayenne, red ... into 8 equal balls. Form a small patty ... towel. Transfer all fried eggs to a baking pan. ... serve with finished eggs.
Mix beef, pork, onion, eggs, crumbs, half ... Form into 1-inch balls. Heat 1 tablespoon oil ... Pour over balls. Serve with lingonberry preserves.
Combine ground beef and pork, onions, bell pepper and ... Form dough into ball. Pinch dough off into individual balls. Roll out on floured ... mushroom soup poured over.
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