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Results 11 - 20 of 21 for fresh cauliflower roasted
11. STIR FRY
In uncovered wok, heat 1 tablespoon of corn oil. Add meat, stir fry quickly until done. Remove from wok. Heat remaining 2 tablespoons corn ...
Slice beef thinly across grain into bite size strips. Combine water, vinegar, onion, pepper and red pepper. Add meat; mix well. Marinate 15 ...
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
Rinse peas in hot water; steam, if fresh; drain. Combine vegetables, nuts ... and garlic together; pour over salad. Toss gently. Chill. Serves 4.
15. STIR FRY
In uncovered wok, heat 1 tablespoon of corn oil. Add meat, stir fry quickly until done. Remove from wok. Heat remaining 2 tablespoons corn ...
Rinse peas in hot water. Combine vegetables, nuts and bacon. Mix together dressing, sour cream, Dijon and garlic. Pour dressing over ...
Use a 12 quart pot. ... carrots, celery, potatoes, cauliflower, stirring frequently, for about ... minutes longer. Add salt and pepper to taste.
Heat beef, water, salt, lemon ... tomatoes, celery, carrots, cauliflower and mushrooms. Heat to boiling. ... 5 minutes. Remove bay leaf. Serve.
19. DEE'S SALAD
Cut broccoli and cauliflower into bite-size pieces. Cut cheddar ... the amount desired for 1 meal as it does not keep too long once it is mixed.
20. VEGETABLE SALAD
Mi all well and marinate at least 2 hours. Any ingredient may be omitted or anything added. Amount of ingredients may be adjusted for size ...
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