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Results 11 - 20 of 471 for flake beef
Cut beef tips into bite size pieces. ... place in crock pot. Mix soups and gravy and pour over meat. Cook on low for 8 hours. Serve over rice.
Spray board or counter top ... set aside. Cut beef into thin strips and add ... for 30 to 35 minutes. Serve warm with beef gravy, if desired.
Begin by mixing the beef cubes with the seasoning mix, ... good wine and money. Note: For cooking use just an inexpensive red wine. . - Venezuela
Makes a lot!! Prepare the ... Place the ground beef in a large skillet and ... deer or sausage instead of the ground beef if you'd like to do so.
1. Slice the flank steak ... and red pepper flakes. 4. Start to bring the beef broth to a boil with ... and top with the steak and vegetables.
I came up with this ... be done". Note: Beef base and/or bouillon has plenty ... and red pepper flakes. Let these ingredients get ... You get the point.
In a large skillet, heat ... 1 minute. Add beef, onion, garlic, and ginger ... tortillas or lettuce wraps with toppings and garnishes of choice.
Heat oil in a large ... medium-high heat. Season beef with 1/4 tsp. salt. Add ... basil, red pepper flakes and remaining salt. Bring to ... Serve with grated cheese.
Preheat oven to 350°F. Combine ... off marinade. Pat beef roast dry with paper towels. ... 10-15 minutes before carving into thin slices. Serve.
Brown beef (cut up in small pieces) ... Freezes well. Tastes best on second and subsequent days. Suggestion: Use 2 cups beef broth and 6 cups water.
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