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Results 11 - 20 of 47 for fish creole sauce
Coat a large skillet with ... Add fillets, spooning sauce over fillets. Cover, reduce heat, ... Yield: 4 servings. About 125 calories per serving.
12. FISH CREOLE
Mix everything together and spoon over fish. Bake fish until flaky. Hope you like spicy food!
In large skillet melt butter; ... and hot pepper sauce. Simmer 15 minutes or ... longer or until fish is done. Remove fish to ... with parsley if desired.
Season fish with garlic salt, pepper and ... brown. Put fried fish in baking pan; add rest of ingredients on top of fish with tomato sauce last.
Prepare the creole sauce by sauteing the celery, onion, ... the foil. Place fish in pan. Pour 2 tablespoons ... with mushroom caps, if desired.
Heat fish brown sauce in a 2 quart saucepan ... Slowly whisk in stock. Heat to boiling, stirring constantly. Simmer 45 minutes. Season to taste.
17. CREOLE FISH STEW
This robust stew from Louisiana ... Add hot pepper sauce, salt and black pepper ... the lemon juice, fish and shrimp. Simmer about 5 ... with warm Corn Bread.
Cut fish into bite-sized pieces, discarding skin ... butter. Add tomato sauce, water, salt, thyme, bay ... chopped parsley. Makes 4-6 servings.
In large skillet, melt Promise; ... bay leaf, Worcestershire sauce, salt and hot pepper ... longer or until fish is done. Remove fish to ... desired. Makes 4 servings.
In large skillet, melt Promise. ... and hot pepper sauce. Add mushrooms. Roll fish. Arrange in sauce. Cook ... This can be a "Heart Smart" recipe.
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