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Results 11 - 20 of 221 for fine breast
In a casserole dish, thinly ... wash the chicken breast and pat dry. Butterfly fillet ... or until chicken is cooked through. Serve and enjoy.
Heat oil in large skillet over medium heat. Add duck and cook 6-8 minutes each side. Remove from pan. Thinly slice and keep warm. Add onion ...
Place chicken inside a 1 gallon freezer bag; pound to 1/4 inch thickness. Prepare the stuffing as follows: Mix spinach, blue cheese, bacon ...
Place all ingredients except the chicken in a large Ziploc baggie, and mix to blend all ingredients together. Add Chicken pieces and ...
In a blender blend together the garlic paste, the vinegar, 2 tablespoons of the oil, the water, the cumin, the Tabasco, the bread, half the ...
Marinate 2-4 hours. Cook chicken breasts 10-12 minutes on BBQ. Put ... on skewer alternating with pepper, mushrooms and tomatoes. Cook on BBQ.
Place chicken between sheets of ... of each chicken breast. Roll up, tucking in ... until chicken is cooked through (thermometer reads 160°F).
Have chicken breasts skinned, boned, and halved. Flatten ... 4 servings. This is a great dish for a hungry brownie. This is Tricia'a favorite.
Combine first 4 ingredients and ... sides of chicken breasts and dredge in breadcrumb mix. ... substituted for marsala depending on individual tastes.
Mix oil, Worcestershire sauce, mustard ... Pound each chicken breast half between 2 sheets waxed ... spooned over the chicken. Makes 4 servings.
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