Results 11 - 13 of 13 for eggrolls without cabbage

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Cook chicken, debone, cut up. Save broth. Cut cabbage up fine. Cut up mushrooms, ... Makes 5 dozen. Also, egg roll filling is also good over rice.

1 package egg roll skin ... to make Chinese eggrolls. Use oil for deep ... moistening the edges with water. Deep fry in oil until golden brown.

Brown meat with onion until ... simmer over medium fire. Add cornstarch, thinned with a little water, last to thicken. Cool and serve with eggrolls.

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