Results 11 - 20 of 42 for eggplant saltine crackers

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Cut unpeeled eggplant in 1/4 inch slices. Coat ... coat them with cracker crumbs. Fry the eggplant in ... the eggplant or tomatoes.) Serves 6.

Preheat oven to 350 degrees. Peel and cube eggplant, cook in boiling salted ... Combine butter and cracker crumbs. Sprinkle over all. Bake for 25-30 minutes. Yield: 4 servings.

Peel and cut eggplant/squash in cubes or slices ... with half the cracker crumbs and all of the ... bake at 325 degrees for 45 minutes to 1 hour.

Preheat the oven to 400 ... sheets. Stir the cracker crumbs, cheese, sesame seeds and ... and peel the eggplant. Cut it into 1/2 ... Makes about 40 triangles.

Into a baking dish rotate in layers asparagus and crackers. Remove half of soup ... 1 cooked, drained eggplant or 1 bunch (3 stalks) of cooked broccoli.



Preheat oven to 350 degrees. Peel eggplant and cut in 1-inch cubes; ... dish. Saute crumbled crackers in butter, coating well. Place ... 25 minutes. Serves 6.

Peel eggplant and slice 1/4 inch thick. ... of the eggplant, cracker crumbs, soup mixture, and cheese. ... for 30 to 45 minutes or until bubbly.

Cook eggplants until tender; drain. Mash with ... Pour into 2 quarts casserole which you have sprayed with Pam. Bake at 350 degrees for 1 hour.

Peel eggplant and cube into pieces. Boil ... to 1/2 of cracker crumbs and stir. Pour into ... with butter. Bake at 350 degrees until brown on top.

Peel eggplant, cut into cubes or ... mash up. Blend crackers, milk, 1/2 cup cheese, ... lightly browned. Serve hot. Also known as "Mock Oyster Stew".

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