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Results 11 - 16 of 16 for egg filled meatball
11. LASAGNE
Combine first 8 ingredients and ... LARGE skillet, brown meatballs in the oil and remove. ... Cover with foil. Bake 45 minutes at 400 degrees.
Preparation time: 20 minutes. Simmering ... drained), bread crumbs, egg, salt and pepper. Shape ... Dutch oven; add meatballs. Brown on all sides, ... available refrigerated in markets.
In a bowl combine egg, milk, bread crumbs, and ... Shape mixture into meatballs. In a skillet brown ... Pour some over meatballs. Pass the rest.
Brown sausage in large pan. ... tomato paste. Then fill can from tomato paste with ... mix ground beef, egg, 1 teaspoon salt, 1 ... is balled. Brown meatballs in frying pan. When meatballs ... Make pasta as desired.
15. CANNED MEATBALLS
Mix together and fill quart canning jars up to ... You may brown meatballs in the oven, or saute ... if desired. Place filled jars in pressure canner. Vent ... pressure. Bring to boil.
Combine all ingredients for sauce ... Combine ingredients for meatballs. Shape into bite size ... Leftovers can be reheated and even taste better.
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