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Results 11 - 20 of 11,030 for easy foods
11. EASY DUMPLINGS
Combine ingredients. Drop by teaspoonfuls on top of boiling stew. Cover tightly and steam for 12 minutes. Variation: A few teaspoons of ...
Wash chicken, inside and out. Place in a large enough pot to cover with about 2 quarts of water or chicken broth and bouillon powder (a ...
Husk corn and rinse. Heat grill to 350°F. Cut a rectangle of aluminum foil large enough to wrap each corn cob twice. Place each corn in the ...
Preheat oven to 475°F. Lightly grease a baking sheet. Measure dry ingredients into a medium bowl (sifting is not necessary). Add butter and ...
Preheat oven to 350°F. In a 1 cup measure, put cocoa powder; add a small amount of hot water and stir until cocoa dissolves. Fill remainder ...
This recipe has been a Summertime favorite which has been in our family for over 60 years. Combine ingredients and cook in a double boiler ...
17. EASY YELLOW CAKE
Preheat oven to 350°F. Butter and lightly flour 2 round cake pans or 1 bread loaf pan. In a large mixing bowl, whisk together dry ...
In a food processor, finely chop onion, add cream cheese, pulse to process again. Add crab meat and quickly process for a few seconds. Dill ...
Just like Mom used to make! Preheat oven 350°F. Spray a 9x13-inch casserole dish with non-stick cooking spray (Pam) or brush with butter. ...
Thinly slice beef tips and pound flat between waxed paper (or use round steak - the same as what is used to make bracciola; about 1/4-1/2" ...
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