In a large bowl, combine ... degrees. Stir in yeast; cover and set in ... cast-iron or cast-aluminum Dutch oven. Grease foil, inside Dutch ... 35 minutes. Remove bread from oven and turn out ... turn loaf upright. Slice.
In a small saucepan, heat ... Stir in the yeast. Cover and let stand ... 1/2 or 5-quart Dutch oven well. Place the dough ... 1 hour. Bake bread on the lowest rack of ... Makes about 16 servings.
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)