In a large bowl, dissolve ... or cast aluminum Dutch oven (4 1/2 to 5 quart) ... lid and allow bread to continue baking 35 minutes ... 1 very large loaf.
Ingredients: 6 (approximately .. salt .. sugar .. yeast ...)
Stir together the flours, cornmeal, ... in a large Dutch oven. Pour hot water into ... hours or until bread tests done. Add boiling water ... Serve warm. Makes 2.
Makes 8 servings, 1 slice ... or 8 quart dutch oven and set coffee can on ... in center of bread comes out clean). Invert coffee ... into 8 equal slices.
Ingredients: 8 (cornmeal .. juice .. molasses .. raisins .. salt ...)