Results 11 - 20 of 112 for dry soups

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In crock pot, put: 1 lg. can tomatoes 1/2 chopped lg. or 1 med. chopped green pepper 3 stalks chopped celery 1 med. chopped onion 1 bay ...

Simmer together broth and beans ... Combine puree with remaining soup. Heat to steaming. Salt to taste. Serve with freshly grated Parmesan cheese.

Equals 1 package store bought Lipton onion soup mix.

Soak beans as directed on ... and cook the soup slowly until beans are soft, ... the soup. Serve with croutons, crackers or warm French bread.

Snip apricots and apples in small pieces. Soak all the fruit overnight in 6 cups water. Next day, cook fruit in same water until tender. ...



Cover beans with water and refrigerate overnight; drain. Add bone, broth, tomatoes, paprika, and 3 cups water; cook 30 minutes. Add ...

Cook diced potatoes in salt water until soft. Add butter. Rub egg and flour together, then add milk. These are best made cutting through ...

Soak overnight 1/2 cup navy, ... Add: Cook the soup slowly until the beans are ... the meat. Put soup through blender or sieve. Season to taste.

Wash and soak dried fruit. Add cinnamon to water and fruit. Simmer until tender, about 1/2 hour. Add tapioca and cook another 15 minutes. ...

Use desired amount of potatoes ... with butter and dried onion soup. Cover with aluminum foil and bake at 375 degrees for approximately 1 hour.

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