Results 11 - 17 of 17 for dips for rye chips

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Mix all ingredients and serve on rye bread.

Combine sherry and minced onions; set aside. Blend cream cheese, mayo, beef and olives; add sherry and onion mixture and serve with bread ...

Chop dried beef in food ... combine all other ingredients. Mix well by hand. Add chipped beef. Hollow out bread. Cut into cubes. Fill bread with dip.

Chop chipped beef into small squares. In large bowl, mix sour cream, mayonnaise, and diced chipped beef. Season to taste with dillweed ...

Mix all ingredients and put in a large round rye bread. Save the bread you cut out to dip with. Refrigerate 2 to 3 hours.

Dip one side of bread in ... in crushed corn chips. Place chip side down ... in preheated oven for 15 to 20 minutes or ... melts. Makes 4 sandwiches.

Slice top off bread and ... at 300 degrees for about 25-30 minutes. To serve: ... chunks. When the dip is nearly gone, cut the ... who still want more.

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