Results 11 - 20 of 91 for deer chops

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Cook deer burger, sausage, onion and green ... melted butter until combined, stir into sauce.) Pour sauce over drained spaghetti or mix together.

Brown ground meat with onion, Worcestershire sauce, salt and pepper and a dash of garlic powder. Drain off excess fat. Add remaining ...

Roll the meat cubes in flour and brown in oil in Dutch oven. Add chopped onions, celery and green pepper and saute until tender (not ...

In large skillet, cook first four ingredients until meat is done, drain off liquid. In a bowl, mix mushroom soup and hot salsa together. In ...

Put all ingredients in crock-pot in order listed. Stir once. Cover and cook on low for 8 hours. Yields: 6 servings.



Mix well and divide into 2 portions (1 lb. ea.). Roll in foil (shiny side out) and refrigerate for 24 hours. Poke holes in bottom of foil ...

Coat deer with seasoned flour. In Dutch ... in oven for 1 1/2 hours or until meat and vegetables are tender. Remove bay leaf prior to serving.

In a large skillet, cook sausage, ground deer, onion, pepper and seasonings ... hot. Lightly brown each side of turnover, adding oil as necessary.

In a large skillet, cook sausage, deer burger and onion together until ... preheated oven for 45 minutes. Let stand 15 minutes before serving.

Cut deer meat into large pieces, brown ... wine while cooking. Boil the potatoes and cut them up, add to the stew about 20 minutes before serving.

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