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Results 11 - 20 of 85 for crispy roll
A basic butterscotch refrigerated cookie... ... half. Shape into rolls, 1 1/2-inches in diameter. ... soda and salt. Makes 7 to 8 dozen cookies.
Heat oven to 400 degrees. Melt butter and add soup mixture. Pour 1/2 of this mixture into ungreased 8 inch round baking pan. Arrange ...
After several months of experimenting ... baking/parchment paper and roll it out thinly (about 1/4-inch). ... Enjoy! Makes 12 cookies. 's Linda
14. OATMEAL CRISPIES
Mix fat, sugar and eggs. Mix in baking soda, salt and flour. Mix in rolled oats and raisins. Drop dough by spoonfuls on cookie sheet. Bake ...
15. OATMEAL CRISPIES
Cream together first 5 ingredients. Sift flour, salt, soda and cinnamon. Add to creamed mixture. Mix until smooth. Add oats and nuts, 1 cup ...
Put oil into a Hot ... ready. Cut egg roll wrappers into 1 inch to ... Avoid burning. Place on paper towel. Serve with Duck sauce and mustard.
Preheat oven to 375 degrees. Mix first 3 ingredients. Separate crescent dough into 4 rectangles, pressing perforations to seal. Spread ...
1. Cream peanut butter and butter well. Mix in marshmallow cream too. 2. Add noodles and 1 cup chopped M&M's. Mix well. 3. 1/3 cup onto ...
Preheat oven to 375 degrees. Grease cookie sheet. In small bowl, combine first 3 ingredients. Separate crescent dough into 4 rectangles; ...
Cream sugars and shortening and ... to the creamed mixture. Make into rolls and chill over night. Slice and bake at 350 degrees for 15 minutes.
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