Great sauce for just about ... high heat. Dice mushroom caps into equal 1/2-inch sizes ... adding small amounts of cream allowing it to thicken before adding the next portion. Enjoy!
Put imitation crab meat in ... smaller pieces. Add cream cheese, use fork to fluff ... tablespoons on top of unrolled crescent. Fold mixture into ... be stuffed in mushroom caps. Remove the stem by ... a little something more.
Melt butter in a stock ... garlic leeks and mushrooms in fortified butter (oil and ... chopped parsley last. (Cream may be added to produce a richer soup).