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corned beef orange
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corned beef orange
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11.
WHISKEY GLAZED CORN BEEF
Place
beef
in large pan and cover ... to glaze the
corned beef
, put meat in roasting ...
corned beef
with rye bread and horseradish as a condiment.
Ingredients: 15 (beef .. cabbage .. carrots .. cloves .. garlic ...)
12.
GLAZED CORNED BEEF
Place
corned beef
in a large pot. Cover ... vegetables. Garnish with
orange
slices, if desired. Makes 6 ... potatoes and sour dough or rye bread.
Ingredients: 11 (leaves .. marmalade .. mustard .. peppercorn .. raw ...)
13.
CORNED BEEF
Soak
corned beef
brisket in water to cover ... Cook until done to your own taste.) Slice the
corned beef
and serve with cabbage and mustard sauce.
Ingredients: 22 (bouillon .. celery .. flour .. juice .. milk .. mustard ...)
14.
CORNED BEEF
Soak
corned beef
brisket in water to cover ... constantly, for 15 minutes or until thickened and smooth. Blend in lemon juice immediately before serving.
Ingredients: 17 (brisket .. celery .. flour .. juice .. milk .. mustard ...)
15.
OVEN-BAKED CORNED BEEF
Soak
corned beef
for 1/2 hour in cold ... tender. If desired, about 1 hour before done, open foil. Add potatoes and cabbage. Re-seal foil tightly.
Ingredients: 7 (beef .. spice ...)
16.
OVEN GLAZED CORNED BEEF
Corned beef
should be cooked day before ... Bake in 350 degree oven for 30 to 40 minutes until hot and bubbly. Serve with potatoes and cabbage.
Ingredients: 8 (beef .. cloves .. juice .. mustard .. onions .. peppercorns ...)
17.
CORNED BEEF
Place brisket of
beef
in a kettle and cover ... cover meat. Add
orange
juice, rum, Karo syrup, and ... Bake at 325 degrees for 30 to 45 minutes.
Ingredients: 11 (juice .. marmalade .. rum .. size .. sugar .. syrup ...)
18.
CORNED BEEF BRISKET STEAMED
To braise brisket, line a ... coat brisket with
orange
marmalade. Increase oven temperature to ... minutes until carmalized. Slice thin and serve.
Ingredients: 3 (ale .. brisket ...)
19.
SPICY ORANGE BEEF OR CHICKEN
In wok or large skillet, heat
corn
oil over medium high heat. ... until browned. Add
orange
peel, garlic and ginger. Stir ... rice. Makes 4 servings.
Ingredients: 11 (broth .. cornstarch .. marmalade .. oil .. peel ...)
20.
CORN BEEF WITH CABBAGE AND CARROTS
Prepare
corned beef
as label directs, or in ... and between slices. Bake 20 minutes or until browned. Serve with vegetables on platter with meat.
Ingredients: 12 (brisket .. cabbage .. carrots .. corns .. half ...)
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