Results 11 - 14 of 14 for cooking oysters in oven

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Drain oysters, reserving liquid; chop oysters and set aside. In greased 3-quart saucepan, cook sausage slowly until browned. Add ... 30 minutes. Serves 4.

Combine chicken, water and salt in Dutch oven. Cook about 1 1/2 hours until ... Add chicken and oysters. Simmer 30 minutes. Remove ... Yield: 3 1/4 quarts.

Preheat oven to 350 degrees. Cover the ... Cover with the oysters and the remaining potatoes. Pour in the sauce and sprinkle the ... in the oven. Cook for 2 hours. Remove the ... and serve at once.

Cook 20 minutes at 350 degrees, remove from oven. Pour over 2 beaten eggs, put back in oven until brown, about 10 minutes.

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