Results 11 - 20 of 38 for cooking fish in foil

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Mix milk and oregano; pour over fish. Cover and refrigerate 1 hour. Cook and stir onion in oil in 10-inch skillet until ... 12-inch heavy-duty aluminum foil squares. Divide sauce among fish. ... if desired. 8 servings.

In small saucepan (about 1 cup ... broiler pan with foil. Prepare and place in ... to snugly hold fish, and with the back ... with parsley. NOTE: Cooking time is 10 minutes for ... for orange roughy fillets.

Make pocket in fish for stuffing. Stuff fish loosely. ... 6 pieces of foil, 18x18 inches each. Grease ... from hot coals. Cook 25-30 minutes. Serves 6. Cook ... Use to stuff flounder.

Combine butter, lemon juice and dill in a small saucepan. Bring to a boil. Clean fish fillet and place on a large sheet of aluminum foil. Cover fish with butter ... on grill and cook for 8 minutes. Turn packet ... Oven can be used.

Place frozen fish fillets in single layer in center of ... square of heavy-duty foil; sprinkle lightly with salt ... in small saucepan cook the 1/4 cup green onion ... onions. Makes 4 servings.



Prepare grill. In 10 inch skillet melt butter; add spinach and onion. Cook over medium heat stirring occasionally, ... remaining ingredients except fish. Place each filet in ... of heavy aluminum foil. Place 1/3 cup stuffing ... be substituted for fresh.

Make stuffing: Cook spinach according to package directions. ... remove excess moisture. In a medium saucepan, sauté onion ... Cover mold with foil. Place mold in a ... minutes, or until fish flakes easily when tested with ... bowl. Makes 6 servings.

Thaw frozen fish. clean, wash and dry ... of heavy-duty aluminum foil, 18 x 18 inches. ... foil. Place fish in sauce. Top fish with 1 ... moderately hot coals. Cook 25-30 minutes or until fish ... hour or until done.

Saute the shallots, mushrooms and tomatoes in the butter until soft. Add the flour and cook over medium heat for one ... parchment paper or foil 18" square. Brush the center ... paper. Season the fish filet with salt and pepper ... 15 minutes. 4 servings.

You will also need heavy foil. Put one headless fish on a square of foil. ... ends of fish. Cook over fire (charcoal or grill) ... side or cook in oven at 400°F for 10 ... set-up. Cook as suggested.

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