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Results 11 - 20 of 36 for cooker beef ribs
11. SLOW COOKER STEW
Brown beef cubes in pot on range. ... cubes to slow cooker. Add remaining ingredients, stirring ... on slow for 8 hours or until meat is tender.
Mix all ingredients in 4 or 6 quart slow cooker. Cover and cook at ... vegetables are tender. (Stir stew several times throughout cooking time.)
In skillet, saute onion, celery and black pepper in butter. Add to crock pot with remaining ingredients. Cover and cook on low setting for ...
Place the meat, water, salts, onions, carrots and celery in crock pot. Cover and cook on low for 4-6 hours. Remove bones, chop meat and ...
Put all ingredients, except flour and butter, in crock pot. Cover and cook on low for 8 hours. One hour before serving time, turn to high. ...
Combine ingredients in saucepan; bring to boil. Pour over meat. You can sprinkle a little lemon juice over meat before adding sauce.
Place in order in crock pot: Heat together and pour over above ingredients: Cook on high 4-5 hours.
Bake ribs at 350 degrees for 1 ... ingredients in crockpot, stir to mix. Add ribs. Cover and cook overnight or on low for 8 hours. Serve over rice.
Brown the ground beef. Transfer to crock-pot. Add ... 1/2 to 4 1/2 hours). Serve with brown rice. Serves 4 to 6. Cal-459, CHO-33, Pro-36, Fat-21.
20. CROCK POT STEW
Place all ingredients in crock pot in morning. Let cook all day.
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