Combine egg, cornstarch, onion, salt ... meat mixture into balls, under 1 inch in ... you wish to cook the meat balls later, cover ... picks. Yields: about 50.
Ingredients: 8 (cornstarch .. jam .. onion .. salt .. sauce .. steak ...)
Lightly mix together in a ... Shape mixture into balls about 1 inch. Roll balls ... keep balls round. Cook covered about 15 minutes, or ... 3 dozen meat balls.
Saute green pepper and onion ... heat. While sauce cooks, make the meatballs. For ... shape into small balls. Drop balls in simmering ... different soups. Serves 6.
Soak crumbs in 1 cup ... then shape into balls with fingers dipped frequently in ... broth gradually and cook slowly with constant stirring until ... hot through. 4-5 servings.