Results 11 - 18 of 18 for cold strawberry soup

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Thaw fruit and puree. If using raspberries, mash through sieve to remove seeds. Combine all ingredients, except whipped cream and banana, ...

Combine all ingredients in large ... remaining half. Ladle soup into individual soup bowls. Serve ... Garnish with mint sprig. Great luncheon idea!

Blend all ingredients in blender. Serve immediately or chill in refrigerator. Variations: raspberries, cantaloupe, honey dew for ...

For every 2 cup of berries add: Combine all ingredients in food processor. Serve cold.

Wash and hull berries. Crush ... Soften gelatin in cold water. Stir in boiling soup until dissolved. Pour into shallow ... Yield: 6 to 8 servings.

Blend cornstarch with water in medium saucepan. Add 1/2 bottle of wine; bring to boil. Lower heat and simmer 5 minutes, stirring often. ...

In bowl, put strawberries, 1 cup cold water, lemon juice, and red ... becomes transparent. Add strawberry mixture, lemon rind, and beet ... dab of sour cream.

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