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Results 11 - 18 of 18 for cocktail sausages grape jelly
Shape meat into cocktail sized meatballs. Bake on cookie ... medium heat until grape jelly is melted. Ladle over meatballs. ... fresh; do not freeze.
12. COCKTAIL FRANKS
Combine in crock pot. Cook until jelly liquifies (about 1/2 hour on high). Add meat and heat slowly.
13. COCKTAIL WIENIES
Heat together chili and jelly slowly, cook out lumps, drop wienies in sauce. Transfer to fondue pot and serve.
Mix meatballs. Bake at 375 degrees for 30 minutes in baking pan. Shake pan occasionally, drain. Combine sauce mix ingredients; pour over ...
Combine hamburger and sausage and ... minutes on ungreased jelly roll pan (makes 48 to ... jelly mixture and simmer in oven for 1 1/2 to 2 hours.
Soak bread crumbs in milk. Squeeze milk out and discard. Combine bread, meat and sausage, onion powder, soy sauce and chestnuts and mix ...
Mix hamburger, bread crumbs, onion, ... chili sauce and jelly in skillet, stirring constantly, until ... 5 Dozen Meatballs. Cocktail Sausages: Substitute 4 cans (4 ... time to 20 minutes.
Mix ground beef, bread crumbs, ... chili sauce and jelly in skillet, stirring constantly until ... Makes 5 dozen. Cocktail Sausages: Substitute 4 jars (4 ... mixture 20 minutes. Enjoy!
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