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Results 11 - 20 of 2,580 for chowder
This recipe comes to us from an old sea Captain in Shelter Island, N.Y., who wrote the recipe down in 1924 on a now-yellowed and tattered ...
Brown bacon in heavy 6-quart pot over medium-high heat. Don’t drain. Add butter. Sauté celery and onion in fat until translucent. Add 2 ...
Drain clams and reserve juice. In a stock pot, bring clam juice, potatoes, and bay leaves to a boil. Reduce heat and simmer until potatoes ...
Have fish cut into fillets, ... an extra creamy chowder. If corn on the ... next day, so it can be made a day ahead and refrigerated overnight.
15. TURKEY CHOWDER
In a large skillet, lightly brown onion and celery in melted butter. Add potato cubes, lima beans and water. Cover and cook for 15 to 20 ...
16. LOBSTER CHOWDER
Cook onion and potato in ... piping hot with chowder or Pilot crackers. Serves 4. ... tablespoons of cream during the last few minutes of cooking.
Everytime my husband and I ... get Hatteras clam chowder. I have searched everywhere ... pepper. Simmer for an hour until vegetables are soft.
Saute carrots, peppers, leeks, onions ... into the hot chowder. Continue to simmer over ... wish to prepare in advance and refrigerate overnight.
Cut the bacon into bite ... this very traditonal chowder with oyster crackers or hearty ... save the extra juice and freeze it for later use.
Simmer Potatoes and green pepper, salt and pepper, with just enough water to cover, until tender. Add fish and simmer till flaky, just a ...
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