Results 11 - 20 of 786 for chops prunes

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Combine flour and baking powder. Cut in butter with pastry blender. Mix in egg yolks and vanilla to form soft dough. Press dough into ...

Into a bowl sift together ... juice. Fold in prunes and raisins. Pour into 9" ... minutes or until a knife inserted near center comes out clean.

24% calorie reduction from traditional recipe. Combine water, dates, prunes and raisins in medium saucepan. ... 24 packets Equal® sweetener. Equal

Combine all ingredients; mix well. Cover; refrigerate overnight or at least 8 hours. Mix well. Serve with brown sugar and milk or cream, as ...

Heat 2 tablespoons oil in ... seasonings, apricots and prunes. Cover and bake for ... serve. Spoon juice from cooking over each serving. 6 servings.



Preheat oven to 350°F (175°C). ... mixture. Fold in prunes. Lightly grease an 8x4 ... than 1g saturated fat, 6.2g polyunsaturated fat, 9.3g sugar.

Heat the oil in a large skillet over medium-high heat. Add the chicken and brown on one side. Turn and add the onion; continue cooking ...

Pour boiling water over cut up prunes and let stand for 2 ... loaf pans. Bake at 350 degrees for 40-45 minutes or until toothpick comes out clean.

I usually add a bit ... vinegar, olive oil, prunes, olives, capers and juice ... parsley. Pass remaining juices in a sauceboat. About 10 portions.

Drain, reserving 2 cups liquid. Chop prunes then cook with 2 cups ... prune mixture. Bake in 2 well greased bread pans for 1 hour at 350 degrees.

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