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Results 11 - 20 of 69 for chinese 4 ingredient sauce
Combine soup ingredients in large saucepan over low ... with salt, pepper, a pinch of Chinese Red Pepper, if desired, and a dash of soy sauce.
Mix all coating ingredients together. Rub on all sides ... roasting. Mix all sauce ingredients together in small saucepan. ... bake, basting with sauce.
Boil noodles according to package ... Mix last 6 ingredients in a cup and add ... all ingredients in wok and season to taste with oyster sauce.
Grind the pork using the ... Combine the dry ingredients in a bowl and mix. ... until they shrink to 70% moisture compared to original weight.
For Vegetable Stock: Boil the ... Stock:' in the ingredients section with the 5 cups ... each bowl and serve. This soup has a lot of proteins
Mix water and powdered mustard ... paste. Put all ingredients in a mixing bottle, shake ... bowl. Break rice stick puffs on top of salad. Mix.
This dish is relatively inexpensive ... Those who like Chinese-type food will find it ... of the soy sauce, 1 teaspoon sherry and ... Half of the ingredients. For 8 servings: Double the ingredients.
Have all ingredients chopped and ready to go. ... in separate bowl sauce ingredients, making sure to mix ... Serve over hot cooked white rice.
Mix all ingredients except egg roll skins. Refrigerate. ... golden brown. Heat together and serve with egg rolls. Mix and serve with egg rolls.
Mix all ingredients for salad except fried won ... at serving time. Garnish with fried won ton skins or mix skins into salad at time of serving.
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