| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 28 for chilis baby back ribs
TIPS: This basting sauce is ... if desired. Wipe ribs with wet towel or with ... chips, buttered broccoli and a tossed green salad. 4 servings.
12. B.B.Q. RIBS
Preheat oven to 400°F. Press ... meaty sides of ribs. Sprinkle with lemon pepper. ... vinegar, worcestershire and chili powder. Bring to boil over ... 5 minutes. Serves 6.
Place all beans except limas in a bowl and cover with water. Soak overnight. Soak limas separate. Cover sausage and ham hock with the 4 ...
Combine beef, brown sugar, vinegar, chili powder, ground cumin, dry mustard, ... thoroughly blended. Place ribs in 2 or 3 large ... Draining excess marinade back into pans. Combine marinade from ... the smallest pork baby ribs available. One slab of ... Yield: 8 to 16.
Bring first 7 ingredients to ... and refrigerate.) Place ribs in large pot. Add enough ... Pour 3/4 cup chili sauce over; turn ribs to ... sauce separately. 4 servings.
Arrange ribs in shallow roasting pan. Distribute ... sugar, vinegar, mustard, chili powder, salt, paprika and Worcestershire. ... browned and fork tender.
Wipe ribs with wet towel. Place ribs ... ribs with sauce on both sides. Bake at 450 degrees for about 20 minutes longer or until ribs are tender.
Wipe ribs with wet towel, place ribs ... periodically. If ribs start getting too dark - cover with aluminum foil for last 10 minutes at 400 degrees.
Place ribs in a single layer in ... oven. Brush ribs with sauce on both sides, return to oven, bake about 20 minutes or until ribs are tender.
Wipe ribs with wet towel or with ... too dark, cover with aluminum foil and reduce heat to 400 degrees for the last 10 minutes of baking time.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables